Tasting Notes: Black currant & blackberry, earthy smell. Layered on the palate, full bodied, succulent fruit, plenty of tannins.
Food Pairings: Roast beef, steak au poivre, flavorful and heartier pastas. Or, keep it old school with a classic cheeseburger.
Eugenio Says: If I were from Napa I would sell for three times the price. Drink me now before you can’t afford me any longer.